Visit the cellars and vineyards of Béarn!
Visit the cellars and vineyards of Béarn!
1,8 km - Jurançon
Gourmande
-
English
-
“Flavours” at the Mont-Riant Domain, a gourmet restaurant in Jurançon
It is in Jurançon, 10 minutes from Pau in New Aquitaine, that Patxi Massonde, chef, and his companion Marilyn, hotel manager, welcome you at home. Friendly, family -friendly, welcoming, warm, this restaurant opened in Béarn since 2022 will delight your taste buds with local and seasonal products. To taste it is to succumb. For sure, you will come back.A local gourmet restaurant committed to the plate
The pleasure of Patxi and Marilyn is to offer happiness through their cuisine and their welcome. This traveling couple criss-crossed France before returning to their love, Béarn. These two enthusiasts are committed to ecology, and make every effort to be in line with their value. The restaurant has an eco-responsible approach, from production to the plate. Fruits and vegetables are grown in-house, and organic waste is reused to create a virtuous circle where nothing goes to waste.A local restaurant for a moment like at home
Lovers of Béarn, Patxi and Marilyn naturally opted for a cuisine made with fresh and local products at the “Flaveurs” restaurant. They are looking for exceptional ingredients, in their dishes as well as their drinks. The wine list is not forgotten with a selection from the region such as Jurançon, Pacherenc du vic Bilh or Madiran. The cuisine is light, tasty, rich in flavors and gourmet, just like the owners who welcome you at home, for a moment of relaxation and conviviality. Book every day for lunch or dinner, except Wednesday, Saturday noon or Sunday evening, at the Mont-Riant Domain restaurant with a capacity of 35 seats.Unique and unforgettable experiences at the Mont-Riant Domain restaurant
The Mont-Riant Domain is not just a gourmet restaurant. It is a space of exchange, a place of sharing and passage. Patxi and Marilyn have the will to create a unique universe for unforgettable moments. Their little extra is Sunday. In winter, enjoy a starter-dessert buffet and go to the kitchen to get your dish. In summer, "lunch on the grass" are organized with a simple and gourmet menu, enough to escape for a day. Do you like to simmer? Patxi opens the doors of her kitchen to you to reveal some of her recipes during a lesson! And if you fall for this magical place, you can book it to organize your receptions. Wedding, baptism, seminar, conference, it is the perfect place, with a gîte and guest rooms to enjoy the evening.
-
- Français
