Béarn products in Pau

Founded in 1923, Maison Constanti embodies the artisanal tradition in Béarn. As a family business, we passionately ...

La Micuiterie de Rémy, a cute indulgence to enjoy without moderation in Lons Semi-cooked, who doesn't know this ...

Maison Francis Miot is a shining example of a tradition of excellence in artisanal production. Founded in 1985, it ...

Born in Pau in 1948, Francis Miot has become the most famous jam maker in France, certainly by the number of titles ...

At Maison Francis Miot, we are passionate about sharing our craft traditions to ensure our precious know-how is ...

Awards and Exceptional Chocolates Maison Francis Miot is thrilled to collect awards for its exceptional products! ...

For almost 30 years, we have been working with beekeepers from Béarn and Spain whose border is less than 75 km from ...