Jambon de Bayonne The excellence of meat, from the producer to your plate in Arzacq

The Bayonne Ham House: a showcase of local flavors

Much more than a museum, the Maison du Jambon de Bayonne is also an essential address for lovers of charcuterie and local products.

Our delicatessen, located in Arzacq, opens its doors all year round to allow you to discover a wide range of local specialties. While our carefully matured IGP Bayonne Ham is the star of our stalls, it shares the spotlight with many other delicacies from our processing workshops: tasty country pâtés, traditional and revisited ready meals, small cured meats (dry sausages, dry sausages, coppa, etc.), IGP Salies-de-Béarn salt, fresh produce (sausages, chipolatas, ribs, roasts, etc.). Each piece is prepared with respect for the artisanal know-how that makes our region so rich.

To complete this selection, we have carefully chosen the best products from local producers : wines, condiments, jams, honeys and many other gastronomic treasures await you to enhance your meals. And to please or treat yourself, our boutique area also offers numerous gourmet boxes and gift baskets that you can tailor-make. Let yourself be guided by our advice to create a gourmet assortment reflecting our regions and traditions.

Whether you're a local or just passing through, our shop invites you to an authentic gourmet experience, under the sign of tradition and conviviality. Come share with us the taste of the real, the good and the local !