Auberge des Roses Semi-gastronomic restaurant at the foot of the Jurançon vineyards

Gourmet restaurant in Monein – L'Auberge des Roses, refined cuisine of the Béarn region

Located in the heart of the Jurançon vineyards, in Monein, L'Auberge des Roses is a semi-gastronomic restaurant that invites you to discover authentic, refined and seasonal cuisine in a peaceful and warm setting.

Housed in a traditional Béarnaise building, the inn captivates with its charm : exposed stones, wooden beams and a fireplace create a convivial atmosphere ideal for your meals in complete tranquility, especially in winter.

In fine weather, enjoy an exceptional outdoor setting with a garden full of trees and flowers, as well as a large shaded terrace under a pergola. A perfect place for your summer lunches and dinners, but also for organizing group meals for up to 40 people (family, private or professional events).

The chef showcases traditional French cuisine prepared with fresh, local, and seasonal ingredients. The fish, sourced directly from the Saint-Jean-de-Luz fish market, guarantees unparalleled quality and freshness. This commitment to excellence has earned the restaurant a Michelin Plate distinction as well as the Tables & Auberges de France label.

Among the must-try specialties:

• Duck foie gras with Armagnac
• Grilled baby squid with herbs
• Tuna steak with a touch of foie gras (depending on availability)

Whether it's for a business lunch, a family meal or a group event, L'Auberge des Roses does everything possible to make your visit a unique and memorable moment.

Christophe and his team welcome you:

• From Tuesday to Saturday: 12:00 PM to 1:30 PM and 7:30 PM to 9:30 PM
• Sunday lunchtime: from 12:00 to 13:30 (reservation required)