The Serbialle Farm Producer of Cheeses / Cheesemongers in Navarrenx

Opening hours

Closed

  • Monday 10:00 am - 12:00 am 03:00 pm - 07:00 pm
  • Tuesday 10:00 am - 12:00 am
  • Wednesday 10:00 am - 12:00 am
  • Thursday 10:00 am - 12:00 am
  • Friday 10:00 am - 12:00 am
  • Saturday 10:00 am - 12:00 am
  • Sunday Closed

Opens at 10:00 am

On social networks

Useful information

  • AOP Ossau Iraty
  • AOP KINTOA
  • Accueil Paysan

Location : In the countryside

Province : Navarrenx and Béarn des Gaves

Services

  • Bienvenue à la Ferme
  • Campervans pitch
  • Credit card accepted
  • English spoken
  • Farm campsites
  • Farm produce
  • Garden
  • Garden furniture
  • Groups
  • Parking
  • Pets welcome
  • Spanish spoken
  • Washing-machine
  • Working Farm Holiday
  • open 7/7
  • English
    • Between Béarn and the Basque Country, come and discover a simple and authentic terroir in a small family farm...

      Welcome to the Erbin brothers: Beñat the eldest and Michel the second. We have taken up the torch from our retired parents, to live from our passion: agriculture.

      In a calm and serene green setting, we raise sheep to produce farm sheep's cheese in AOP Ossau-Iraty.

      Guided by our parents Pierre and Maïté, we transform all the dairy production into cheese. We also refine and ensure the sale in short circuit, directly from the producer to the consumer.

      Convinced of the merits of peasant agriculture, we are concerned about the environment, the quality of products and we campaign for the survival of small structures. We are certified in organic farming.

      In winter on the family farm in the plain, we share our trade on the markets or fairs; and when the fine weather comes, we move to the heights of the Pyrenees to produce mountain pasture cheese and also talk to campers or visitors to the farm.

      Our production is varied and entirely farm-based: suckling lamb, veal reared under the mother, sheep's cheese in AOP Ossau-Iraty, mountain pasture cheese in AOP Ossau-Iraty, Kintoa pigs (black pie breed from the Basque Country, in PDO Kintoa), sunflower oil.

      Do not hesitate to come and see us. Our doors are wide open to taste, taste, exchange or simply share our piece of land.

      Find us on the market of Navarrenx every Wednesday, on the market of Sauveterre de Béarn every Saturday, and on Sunday find us on the market of Navarrenx from June to the end of August.

  • Français

Traveller Reviews The Serbialle Farm

4.8 sur 5 26 reviews

  • ALAIN NOVERO

    5 sur 5 Reviews posted by ALAIN NOVERO on 19/08/2018

    Great welcome and very good cheeses

  • Coralie Peureux

    5 sur 5 Reviews posted by Coralie Peureux on 03/01/2023

    Visit to the farm with numerous explanations which allow you to appreciate the know-how passed down from generation to generation followed by a tasting of quality products. I highly recommend!

  • Sandrine Boulon

    5 sur 5 Reviews posted by Sandrine Boulon on 14/08/2023

    Great Béarnais welcome. Very good products. We recommend Ardeche bikers

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The Serbialle Farm

Address

10 Chemin Serbielle
64190 Angous

GPS coordinates

43° 17'59.56"N, 0° 48'40.38"W

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