The Serbialle Farm The authentic taste of Béarn at your table

SERBIELLE FARM: FARMHOUSE CHEESES AND KINTOA PORK IN ANGOUS

Come and discover the authentic local produce at La Ferme Serbielle, a family farm located in Angous, in the heart of Béarn des Gaves, between Béarn and the Basque Country. Here, you will find unique Ossau-Iraty PDO farm cheeses, made with passion, as well as a range of traditional products celebrating farming expertise.

Farmhouse sheep's milk cheeses: tradition and terroir

La Ferme Serbielle is renowned for its Ossau-Iraty PDO farmstead sheep's cheeses, made from the milk of its locally raised flock. Each cheese is produced, made, and matured on the farm, respecting traditional methods passed down through generations.

This artisanal sheep's cheese is distinguished by:

• its rich and delicate aromas;
• its manual manufacture;
• its natural ripening process which develops nuances of flavor.

This is a must-try for lovers of Béarn cheeses, to be enjoyed alone or accompanied by local specialties for an authentic taste experience.

Kintoa pork: cured meats and premium products

In addition to its cheeses, La Ferme Serbielle also offers products based on Kintoa Basque pork PDO, a traditional breed recognized for the exceptional quality of its meat.

Among the available products:

• artisanal charcuterie;
• ham and sausages;
• Carefully prepared pork, respecting traditional methods.

This production complements the farm offering and allows you to taste typical specialties of the Basque-Béarnais region.

Tasting and direct sales at the farm

The Serbielle Farm welcomes visitors for:

• enjoy their farm cheeses and charcuterie products on site;
• buy fresh, seasonal produce directly from the farm;
• exchange ideas with passionate producers to learn more about their craft.

This is the perfect opportunity to enjoy an authentic taste experience and to buy local products certified PDO, directly from the producer to the consumer.

Practical information

• Flagship products: Ossau-Iraty PDO cheese, Kintoa PDO pork products, artisanal charcuterie
• Farm visits: tastings and direct sales available all year round
• Location: Angous, in the heart of the Béarn countryside

Come and taste authentic farm sheep's cheeses, discover Kintoa pork and share the love of the land at La Ferme Serbielle, an unmissable address for lovers of local gastronomy and peasant agriculture.